Tabbaq

Extremely disappointed with the experience. Firstly, the restaurant was completely empty but the waitress wouldn’t let us sit where we wanted to. Once the food arrived, I found hair in it. When I called the waitress, she didn’t even apologise and offered to replace the food as if she was doing me a favour. I would recommend going there if the staff lacks basic manners. Also the replaced meal arrived 20 minutes later. When making the payment, the waitress was playing games on her phone at the counter and didn’t have enough change to pay us back. Disappointing

Worst food I ever had .Called the restaurant to order some takeaway and the guy on the phone was rushing me and didn't want to listen to me. Got there after 20 minutes to pick up the food, told the girl at the counter what my order was and she went to the kitchen and came back and said they ran out of samosas. She said there'll be a 5 minute wait received the food after 10 minutes. I went home opened the container and the rice was extremely hot (microwaved)and the big piece of chicken in the middle was dry and the rice had no flavor to it. This is the first time I'm writing a review I have had bad food in the past but not to the extent that I have to leave a review I hope this helps the others I wouldn't recommend this restaurant to any of my family or friends.

Went to tabbaq with family last weekend . Really had a great time We ordered fish / mix plater / mutton biryani / nihari and chicken handi plus chicken achari.. food was awesome and staff was friendly too. Restaurant was busy but our order was on time we did not have to wait long. Keep it up guys definitely come back to try halwa puri and other dishes

DO NOT GO EVER TO THE COCKROACH BREEDING RESTAURANT The restaurant and specifically the owner/head chef (or whatever she was) tore down the experience we had on 22nd April 2018 around 8PM (specifics if somebody wants to verify what I am writing). We order the Couple Deal $32. The food comes in hot which was a positive. The Kebabs part of the deal tasted good and juicy. Me and my wife both liked it and will compliment the cook on doing the right job to the meal. But this is where it goes down: "THE TRUE BADS" 1) The 1/2 Karahi tasted only Tomato Puree and not Karahi at all. Quantity was half the real half you get at any other restaurant. No taste but we still take it. 2) The Biryani tasted dry and I mean it DRY!!! No taste, no spices and extremely low quality rice. Not the right rice for Biryani. People who cook would know the difference between Sela, Golden Sela and Toota Rice. Believe me Cheap quality rice and just cooked to be rice. 3) From nowhere a cockroach creeps up on Table. Yes, this is in Dandenong, Melbourne, VIC. We both jump up as the cockroach tries to jump up into our food. This was ridiculous. The neighbouring family asks us to take pictures and give it to him so that it can be taken to the council. We say let's be considerate of people. This is where we are wrong. 4) Despite all the noise, the owner/head chef (or whatever she was) doesn't come out. The serving lady comes out and when my wife says we need to speak to the owner/head chef (or whatever she was). She comes out. This is the extract to what she says, "this is not our fault if there is a cockroach. The neighbours are getting repair works done (their own roof was taped) and probably it is because of that. We do pest control and will do it again this week but we can't control the cockroach from coming." 5) This was not even done yet. The owner said. It doesn't matter if you want to pay or not that will not cost me much. The owner/head chef (or whatever she was) realised if it was taken to the council she would be torn down. But the attitude didn't even show that. Appalling customer service and probably the worst ever treatment to customers by giving excuses and the owner/head chef (or whatever she was) was not at all apologetic. The drinks we had on the deal were taken first and the only options Coke and Lemonade. That was still not a turn off as we were indifferent to the drink. I do a fair bit of reviews to any restaurant I go to and I will be candid in what I say. That is the reason it has all the specifics in it.

We were a group of 4 went for Iftar followed by dinner in this month of Ramadan. We had to wait 25-30 minutes before we could get into the buffet even though the break time of Iftar was well over! The food was great. However, lot of people (20-25) had to line up in queue and the food got finished by the time it's our turn to take the food. Therefore, we had to wait longer for the restaurant staff to bring in the foods in their tiny bowls to fill up the needs to customers (don't know if they intentionally brought foods in such tiny bowls to refill the foods or not!) This restaurant crew/sraff seriously need to be trained on professional delivery techniques and better preparation for buffet services.

We went to TABBAQ last night and we ordered Chicken Karai, Chicken Roast, Mutton shinwari, PAYA curry yumm and best of all Chicken Malai boti. We had the best dine out ever. Restaurant was neat and clean, friendly staff and the food was just mind blowing, i would recommend everyone to try this restaurant. Now looking forward for their AFTAR Buffet.

I really wish that woud have gone through the google reviews before deciding to go for this pathetic place. Before opting for the main course we planned to order some snacks first, Golgappas and Dahi Bhallas. The lady at the front was lacking basic communication skills in english and was struggling to communicate apart from that she was even deprived of some basic manners as well and was very rude did not even offered water. After taking our order she eloped inside for ages and came back with some containers full of material needed to prepare our order and that also ON RECEPTION!!.I mean who the hell does that man! The place quite exposed to germs and basically meant to take the order and not to make it. This was quite unbearable. Then we were served with with a plate of 8 golgappas(semolina balls) along with a small bowl half filled with the tamarind water, after another half an hour, which wasn't at all enough to eat those balls with. Another surprise was Dhi Bhalla plate, another tasteless and not at all palatable dish which looked like Khichdi( mashed rice with lentils prepared under pressure). For these dishes you are paying 16 dollars plus the unhygeinic technique they are made with and the waitress attitude all these just added to our dissatisfaction and disppointed we came outside having decided against the maincourse! a big NOOOOOOO..