Bullion

I LOVE LOVE the food here! My favorite restaurant has always been nick and Sam’s but this place has topped it off! I still love Nick and Sam’s but the ambience here is so much better! I love that i don’t have to shout at the top of my lungs for my fellow diners to hear me. I also love the stellar service and food here! I have not been disappointed at all with each time I have been here! Thank you for an amazing experience!

We celebrated 20 years of marriage at Bullion on a Saturday night. It will be remembered as a dinner of firsts for us!. Sara K, our server and guide for the evening, recommended several options from the menu to pull our dinner completely together. I was also very thankful to the in-house Sommelier for confirming a choice of wine I had selected from the Loire Valley to accompany our main dish.

I absolutely love Bullion. The food is exquisite and the views are very nice. The restaurant is elevated and enhances the experience and feeling if luxury. It has a relaxed but upscale atmosphere with a reminiscent but refreshed take on art deco and post modern decor. The happy hour is great, and I definitely recommend the oysters with a nice rye Old Fashioned. Definitely a must visit restaurant for Dallas!

My husband and I came here for our anniversary and we were very happy with the food! We were greeted very nicely, and got seated right away. The restaurant is beautiful. Everything we ordered came out amazing: - Appetizer: We got the foie gras with marmalade. - Entrees: I got the Canard a L'orange, duck with radish, endive, orange marmalade and it was cooked perfectly. The portion was good, I actually was pretty full by the end (given also I was eating the delicious bread basket). My husband got the Wednesday special: calamari stuffed sausage ratatouille. It was so flavorful! - Dessert: we got the Peche Melba. The poached peaches were done perfectly, the jellies add interesting texture, and caramelized almonds with vanilla ice cream all together made it so good! Service was average surprisingly. Our waitress only checked on us once during our meal. Also, definitely do valet parking ($5). We still very much enjoyed it and will definitely be back!

Nice service, perfect food. I like the atmosphere which is divided in 2 different ways. The dishes I tried were perfect. I cannot remember the names and it was my first time to have fried beef in a fine dining. The interior and exterior of the dining were great especially the bathroom. The only thing I would like to suggest is about the menu book. Every name of the dishes were in Franch, it was a bit difficult to understand directly even though there were explanation under the name in English.