Jack's Corner Tap

Pictured is the blackened salmon with grilled veggies and the Philly cheesesteak egg rolls. Both are amazing and the employees are also amazing. They make sure you have what you need without being overbearing. My waitress was Emma and she’s a peach. I’ll definitely bring my friends and family here to eat.

Experience: hostess was friendly, but did not offer a booster seat or highchair for my 2 year old and I had to find one myself. Server was friendly and attentive. Food: I had the chicken quesadilla. Normal, everyday food. I requested a side of the cilantro cream sauce and that made it more unique and much tastier. My husband had the Cuban sandwich and wasn't impressed. There was no drink menu to browse, so I just had water. My husband ordered a familiar beer. Atmosphere: dark, grunge-like atmosphere with loud rock/heavy metal music at lunch time. Not my thing. Probably wouldn't return unless craving something "normal" and planning to eat outside.

Overpriced, poor quality, bad customer service. $16 for a philly cheesesteak. The steak was gristly and overcooked. Mac and cheese was cheesy, but very bland. Burger was burnt. Fried cheese for a family of 4...we got 3. Fries were the best part of our meals and chicken sandwiches were decent. Waitress never asked how everything was or if refills were needed. $80 for a meal we were completed unsatisfied with. Don't recommend, but to each their own.

I get being understaffed, but paying attention only to the tables that are ordering drink after drink while walking past other tables is unacceptable. We could have walked out without paying but were not that type of person. Not sure I would return, this was our second chance visit after giving grace during COVID.