Famous Toastery

Went back on forth on this review. the place has potential but over all felt meh first of all I gotta say, the best part of this meal was the poached eggs . they were perfect.. everything else could improve we ordered the avocado Benedict...which I wish they took off the peel first.. it's a very messy process to do so yourself the hueves ranchero was really a let down .. the tortillas included were super wet and soggy the moment the plate arrived . it was mostly beans with the water of the beans still in there with very little cheese and avocado ( we asked And got more but still...) the food was lacking flavor over all.. we added plenty salt, pepper and hot sauce.. the waiters were great, they r understaffed but doing their best... food was mostly my issue currently the outdoor area is closed

Waste of money. This is what I left on the table. If I were the manager, and I saw that a Guest left basically their entire plate of food, I would be concerned, but no one, including the server even blinked as she handed me the receipt. I paid and even gave her a tip but wow, what a waste of money. I am only giving it a 2 because this was my first visit and it may have just been a bad day. and as their sign says on the door.. everybody is short. As to remind their Guests not to complain I guess.

I was truly disappointed when I visited on today. I appreciated the notice of being short staffed on the door. However, our waiter nor the wait time were a problem; it was the dish. I’ve had the ‘Mac & Cheese’ several times before, resulting in my reordering of it. Except this time there was only 4 shrimp on my plate. The cost to have the 4 shrimp added was $5.00. Of course this math didn’t math for me. After consulting the waiter about my issue I was later greeted by another employee who gave me extra shrimp and stated “only 4 shrimp come with the meal” along with a few other things that I summed up as “your previous experience was wrong”. I knew the watered down, unseasoned, shrimp-less, cold dish that I was served could NOT be right. The only saving grace was the waiter responded by rectify the issue on the bill. I know they can do better than this and I hope to see it next time.

I’m going to go with a two star as I’m seeing similar issues as the 3 star review left a month ago with clearly no changes yet made. First of all, you could tell the staff was doing their best. They are understaffed (as the ample signage suggests) however the biggest issue is that this team is lacking leadership. No one knew what was going on. The hostess stood with her back to us at the door for several minutes because she was waiting for someone to tell her what was even available for seating. With 10+ years experience in the service industry it was clear that this staff is new, they need training, they need management and they need it quickly or this location will continue to suffer. We opted to sit at 2 open seats at the bar over waiting on the table confusion to be resolved. We sat and waited around 10 minutes before the visibly stressed woman working the bar was able to greet us. She took only our drink order and ran away. We waited a good 10 more minutes before receiving our mimosas, where we then had to ask (and continue to wait) for water. The food was fine, took a long time for quick breakfast foods. We then waited over 20minutes just to get our check, from a different server who had to ask around to make sure it was the correct check. I say all of this for corporate and management. This location needs your help - they are not working cohesively and do not have strong leadership, but clearly want to do their best. This is one of the only handful of good breakfast options in the area - especially for gluten free options. There is potential, but the staff needs to be trained and more staff hired!

I had the Famous Hash breakfast and was very impressed. The hash was cooked with a light crisp outside and moist inside. The salt level was the right amount which often may not be the case at other places. What really surprised me was the hollandaise sauce. The flavoring was perfect! The lemon flavor was perfect-enough to know it's there but not overwhelming the dish. Staff was very friendly and accommodating allowing me to choose my table. The decor is relaxing and the bathroom was clean. Looking forward to my next visit.

My husband and I visited for the first time February 13, 2022 and was pleasantly greeted when we entered. Our server Lisa was very attentive and kept offering to fill my coffee. The food was amazing and the food was in abundance. I would definitely recommend going for breakfast. I had the The Famous Hash, with soft scrambled eggs. The eggs were perfectly scrambled. My husband built his own omelette with bacon and ham. The filling was throughout the entire omelette. We will definitely go back and highly recommend them as well.