Devil's Table

We were very impressed by the food and service here! We ended up having the fish of the day (Red Snapper) and the Ox tongue, and found them both to be delicious. Their fresh coleslaw was also very good! For dessert we enjoyed an absolutely amazing coconut cream pie, and the rum cake which was also top notch. I'd definitely eat here again. The restaurant did a good job of respecting social distancing protocols. The decor was very Caribbean-looking and was quite eclectic and unique.

The BEST dinner. I cannot wait to be back! We got married here a year ago and came back for our anniversary. We were blown away with how good the food was (no surprise there as our wedding food was ridiculously delicious also!). We had the fish and chips and flank steak with prawns and it was all so good. I almost had to get rolled home with all the good food and drinks! Their cocktails also hit it out of the park and I recommend trying them all, but especially the pain killer!

A thoroughly excellent experience in fine dining. Absolutely amazing from appetizer to main course, as well as expertly made cocktails. The portion sizes were large enough to not leave room for dessert, which is a shame for me. I really wanted to try their coconut cream pie. Next time. The decor is nice, and the atmosphere was wonderful. Very friendly staff. Honestly the finest meal I've had in Canmore, by a large margin. I'm definitely going back.

This was great!! My wife and I decided to try it out just randomly and we were blown away! It’s kind of pirate themed and we were like “that’s interesting..” but the atmosphere was awesome! Love the decor and the music, really fit nicely. We started with the baked Brie and it was to die for with the sauces. She had the burger and she said it was very good and flavourful, I had the steak which was cooked to perfection and the sides were great. We were so full we couldn’t order desserts, the portions are perfect. Even the bill came out in a little pirate chest and it was cute. Overall it was one of the best meals I’ve had in a long time (I am also a chef) and I couldn’t say one bad thing about it. Will definitely be back.