Freja's

Excellent breakfast fare! A bit of a fine dining touch with the high class plating, high quality flavour profiles and textures. Loved every dish of the new menu. We had the mushrooms, donut and the peanut butter sweet thing I can’t remember it’s name. The coffee was also great - they even have V60 filters!

my favourite brunch in brisbane! have been here multiple times and therefore the photos here are a collection of brunch plates that i’ve tried over the past year 😂 freja never fails to disappoint with every menu that they come up with! dishes are always so creative and unique i simply want to try EVERYTHING :-) the coffee here is really good as well! i definitely will continue coming back!! EDIT: (23/04/2019) just tried the autumn 2019 menu and i was pleasantly surprised by the autumn gnocchi, which was really unique! the combination of chestnut and mushrooms were fantastic and the gnocchi was cooked perfectly as well! we also ordered the hen’s nest, which comprises sweet potato rosti, fried chicken and a sunny side up egg. the chicken was on the dry side and rosti fell short of our expectations. overall, the individual components of the dish were fine but the combination didn’t very match very well and made the overall experience very heavy. we also had the crumpet which was slightly on the doughy and tough side. the meringue and lemon curd were fantastic, but the orange jam had a very intense taste, garnering mix reviews from my group of my friends. some of us loved the sharp citrus taste while the rest of us felt like it overpowered the dish. nevertheless, it was a great effort as usual, and i’ll still be back to try the other stuff on the menu! :-)

Busy cafe with interesting brunch menu. If you don’t arrive early enough it is likely you’ll have to wait. Food was really good with lots to choose from. They could potentially rework the seating area to accommodate more people. I’d like to try other things on the menu so we’ll be back. The croissant special was a stand out.

Being situated near 2-3 very well established cafes they have their work cut out. But without a doubt they are up to the task by breathing life back into classic dishes using fresh local produce and adding a twist. What we loved the most is the customer service, they really are customer focused, which was refreshing to see for Brisbane hospitality. Establishments will always make mistakes now and then but it's how they react and solve the issues, that's how you win customers over. Great coffee, great food (try the baked goods!), great presentation, amazing service. Recommend.