Two Donkeys

A friend and I went in here. It was a week day. We where the only ones there, it was raining and the aboriginal waiter said it’s a quiet day going to be slow. We ordered a coffee each and she had the big breakfast and I had a eggs Benedict on a croissant. The coffee was very bitter 30 mins go by and the waiter walked over and said sorry it’s taking so long the cook Didn’t get the order so we won’t be long. Well we waited over 30 mins for our food and my eggs where more like hard boiled eggs! It was awful I left most mine there. My friend ate hers because she is not fussy! I love good food I’m an amazing cook so I have such high expectations!

Not sure if it was a one-off, and should've taken photos, but: 1) the breakfast bagel was burnt and tasteless (apart from the little bits of chutney here and there). 2) seemed to take forever. 3) the tea was only helped by the addition of a self-supplied Dilmah extra-strength tea bag. In their favour, the lady was really nice and didn't cost too much.

Consistency. That’s the key to great coffee. It isn’t good enough to be great some of the time but decent consistently always wins out. Plus check out how cute my “ugly” mug is! Discounts are provided for those who bring their own cups or you can borrow one of their “ugly” op shop ones. This is definitely a great place to grab my caffeine hit during work hours.