Sushi Edo

Excellent restaurant if you want quality Japanese food quickly and efficiently. Each 'dish' costs 3.80, which while has definitely increased from its original price over the years, is still affordable for those eating in smaller numbers. Additionally, their ipad ordering system takes away the reliability on the sushi train, something that sometimes turns me off to other Japanese places. I regularly eat their before heading out to Suncorp, or before watching a movie. However, not good for large groups of 6+.

Really average sushi and uninterested staff. The tamago (egg) sushi was really dry, not pleasant to eat. The tuna was not good quality as well. The unagi (eel) and salmon aburis were not bad. The sushi rice was dry too. The sushi plates, bench top and the store in general need a good cleaning. The restaurant was hot and stuffy too.

Sushi is decent, but the train is almost always empty, staff rarely change gloves while touching uncooked and cooked products, faces, equipment etc. And often understaffed. They also have a smaller range of sushi than most other Sushi Edos. The upside of having an empty train is everything is freshly made Pic is of the caterpillar roll

5 stars for service with big smiles! Fast dine-in concept. Orders made over the ipad took no longer than 2 mins to reach our table. And the place was 3/4 full. Japanese efficiency is something to admire. The ingredients tasted very fresh. Except for the Ikura. But I was really surprised that they served ikura, can't usually find it in Brisbane. Sushi: Made on request or grab it from the belt. I prefer to order from the ipad, just cus they will make a new batch for you. They should use sriracha-mayo for their spicy salmon and tuna gunkan and maki, it will taste much better. Beef Udon (star dish) 11 bucks: Its what you'd expect from a udon outlet in Tokyo. The broth tasted great! And the udon was done just right. It was silky smooth. And they bothered to cook the beef and it was slightly seared. Gyozas were underwhelming. Taste like those frozen ones from Coles. Ice cream was not too great. The sesame one tasted better than the macha one. Another suggestion would be to add rice bowls to their menu ! Its so easy to assemble! Like a salmon don or beef teriyaki don. Higher margins on those too! Would visit again to satisfy my sushi cravings!