Bellatazza
869 NW Wall St Ste 101 - Bend
Empfohlen von Sluurpy:
2021
#137 von 340 Restaurants in Bend
Aktualisiert am
€€€
Sluurpy Qualitätsindex
PROPRIETARY
Beliebtheit
100/100
Qualität
70/100
Vollständigkeit
67/100
Verifiziertes Gericht
Fehlendes Gericht Hinzufugen
🌳
Außenbereich
🥡
Zum Mitnehmen
🍽️
Vor Ort
🚚
Lieferung
📅
Reservierungen
♿
Barrierefrei
♿
Barrierefreies WC
😊
Ungezwungen
🛋️
Gemütlich
📊 Stoßzeiten
Wenig los
Mäßig
Sehr voll
📷 Fotos (11+)
+3
weitere Fotos
weitere Fotos
Photo 1 / 11
100%
Google Bewertungen
255
Google Bewertungen
I've been coming here off and on for nearly 20 yrs. It's the best coffee shop in town.
Google
Best croissant ever !!!!! Great service ! The coffee is just 😍😍😍😍😍😍😍
Google
I love my mother, but Beletazza is why I travel to Bend. I absolutely LOVE their Cortado...and dang, those marionberry scones are so good. Other coffee companies better step it up.
Google
Skilled baristas and excellent Cortados.
Google
Literally the best latte made with almond milk that I've ever had. Super tasty. However, the cortado on almond milk was ok but not fantastic. Speedy and very friendly staff. Both outdoor and indoor seating.
Google
Best espresso in town, hand crafted with just an incredible rich golden brownish red beautiful espresso
Google
Again to exited loved what was offered tried thr empanadas thr Jalapeno and thr Chilli both delicious and pleasantly hot!! I like hot peppers! So if you do I recommend these. Yummy. Best I could do for a pic. Oh and thr cilantro dip mmmm good too! Can't say enough.
Google
Went here on a Sunday afternoon and the staff was so genuinely sweet, friendly and helpful!! Thank you so much you made our vacation better!! Highly recommend great teas, coffee and sweets I got a mixed blueberry scone so good!! Thank you!
Google
Nice little cafe with good coffee and so-so Empanadas. The Empanadas were a little doughy and soft for our taste. They throw them in the microwave before giving them to you. We ordered the cream cheese and jalapeño and the Chili carnitas which was very meaty and much better. The sigh board outside was speaking truth so we had to come in.
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Google
The location was great and had a very welcoming atmosphere. The staff fit right in. Stuart (sp?) was the best! He made the greatest "bone dry" cappuccino I've had in a very long time. Most coffee shops these days don't even know what dry is let alone "bone dry".
The presentation of the coffee was unparalleled. A wood board with the cappuccino, stirring spoon, what I believe was Perrier, and a wedge of Toblerone (my favorite chocolate) perfectly arranged on it.
He also made us a personalized "family" blend of coffee (Kenyan and Costa Rican 50/50) -- ground for a French press -- based on my wife's preferences for food and wine. We can't wait to try it tomorrow morning. Excellent experience. Literally could not have been better.
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Google
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