Huascaran

They have been their for 25 years and getting better with age. Traditional dishes have been updated the fresh and brightly colored vegetables with just the right amount of seasonings. We got one of each and shared around, everything was perfect and surprisingly the fish dishes were the groups favorite. Overall a great experience!!

I don’t write reviews, but after ordering takeout from Huascaran Restaurant tonight, I had to. This food knocked my socks off. I’d never tried this local restaurant before so tonight, I ordered a sampling of menu items mentioned in other reviews - ceviche mixta, papa rellena (deep fried beef stuffed mashed potatoes), cau cau a la Criolla (tripe stew), jalea de pescado (fried fish and yucca with a creole sauce) - all served with fresh red onions and tomatoes. The acidity of the vegetables was the perfect addition to each menu item. Every dish was so flavorful and fresh. I ordered arroz con leche for dessert and it was rich and creamy. I will be dining in at the restaurant in the near future. It did not disappoint!! Outstanding. This review feels so overly excited that it sounds like I’m a bot, but this is a person. And this food is that good.

One of the best lomo saltados I've ever had. A Peruvian dish with french fries mixed in with strips of beef and vegetables served with rice. They also had an excellent papa rellena which is a stuffed mashed potato that's been fried. Tastes a bit like sheperds pie. And of course don't leave without ordering a raspadilla for desert, which is a shaved ice that is topped with a sweet homemade fruit topping that is perfect on a hot day.