Addomme'

I'm surprised to read all the reviews about the rude staff, I've lived in the area for 3 years now and this is my local, and they've always been really friendly with me! That said, I've never eaten in. Pizzas have always been great and their aubergine parmigiana is amazing - make sure you ask for the bread (a really nice sourdough) to go with it though! The friarelli napoletana is also nice (oily, but in a good olive oil kind of way), and I haven't seen many Italian places around that do it.

Up there with the best pizza in London! This is my go to when going out for pizza - it helps that I live nearby. I've tried a lot of Neapolitan style sourdough pizzas and the ones here are my favourite. Good choice of toppings and soft chewy bases. Prices are reasonable and staff are friendly. It's quite small which makes for a nice atmosphere.

I'm Italian and I have tasted a lot of pizzas but that of Addommè is the best I have ever tasted. The pizza dough was soft and tasty, the mozzarella was top quality and the cornice was well cooked and not chewy (by the way in Italy it is an offense not to eat the cornice of the pizza, not to eat that of Addommè is a crime). The pizzeria is nice and well organized,staff is friendly and quick . The only warning for my British friends is that once you try this pizza you will no longer have the courage to eat those of the various chains :-)

Great Pizza, but try the items on the specials for a treat. A proper, genuine Italian in a city full of chain Italian restaurants. Italian owners, chefs and waiting staff. Super friendly and the restaurant even feels continental. In a similarly European manner, it is one of those restaurants where you can sit and while away drinking wine or coffee, even after you've finished eating.