Bar-b-cue Pit

Waited 20 min. for beer and water and waited 50 min. for our food even though they weren't extra busy. The food was cold when it was placed on the table but we ate it anyway because we were starving. We had to ask for utensils (plastic arrived after a wait, plastic utensils for ribs that weren't very tender). No napkins provided. The waitress never came back to ask how our food was. Maybe patrons that have a seasoned waitress would have better luck.

BBQ Chicken was dry an it was a leg quarter. I ordered baby back ribs an got the bigger ribs I think country style ribs but they were very dry an very chewy I couldn't eat em my wife didn't eat the chicken. We didn't bother with a to go box we told the waitress we didn't need it cause we would just throw it away. Wont go back it was overpriced also for the meal we got maybe another time when things haven't been sitting around this was a Wednesday at 2:30 pm but still no excuse not sure if they were leftover from day before or just over cooked them it used to be good but I havent been there in 15 years

Probably the best barbecue place in the area. I've never experienced a place that does dine-in, take-out, AND drive-thru! Their wings are excellent, but their "mac and Stevie" wrap is unbelievable. Pulled pork, bacon, and macaroni n cheese wrapped up so tenderly, you'll still need a fork! So good!

Never going back. After hearing someone from the kitchen yelling at the top of their lungs at someone cutting vegetables on cut board covered with chicken blood/fluids, saying how many times she had mentioned it and how it was a serious health issue. Enjoy the 50 dollars because this place will never see another dollar from my wallet.