Naka

1449 E Pine St, 98122-4032 - Seattle
Japanese Asian
★★★★★ ★★★★★
89/100
321 recomendaciones

Plato Verificado

Agregar Plato Faltante

89/100
Puntuación Sluurpy
321 reseñas totales
Tripadvisor
4.5/5
13 reviews
Google
4.4/5
308 reviews
🥡 Para llevar 🚚 Entrega 🍺 Alcohol 🍹 Cócteles 🍷 Vino 📅 Reservas Accesible

💬 Qué dice la gente

Cocktails 70 Course 54 Chef 29 Kaiseki 24 Tasting menu 21 Appetizer 20 Black cod 9 Happy hour 7

Información de Contacto

📞 Teléfono: +1 206-294-5230
📍 Dirección: 1449 E Pine St, Seattle

🕐 Horarios de Apertura

Cerrado Abre a las 05:00 PM
Lunes1 Cerrado
Martes2 05:00 PM - 12:00 AM
Miércoles3 05:00 PM - 12:00 AM
Jueves4 05:00 PM - 02:00 AM
Viernes5 05:00 PM - 02:00 AM
Sábado6 05:00 PM - 12:00 AM
Domingo7 05:00 PM - 12:00 AM

Reseñas de Google (10)

J

Jaewook J

3 years ago
★★★★★ 5/5
Very sleek and modern Japanese bar & dining spot in Capitol Hill - the staff was really friendly and we loved their happy hour menu. High quality food and mood & lighting inside was perfect for a Friday night dinner meal. Loved their Passion fruit cocktail with yuzu juice, and pork katsu sandos!
Google
J

Joseph Song

4 years ago
★★★★☆ 4/5
It was a delicious place but the chef forgot to salt our Ramen. I'll give it another try because it was very flavorful without it and j quite liked salting my own Ramen but we'll have to see. The peppers were great. The smoked ice cream is amazing.
Google
F

Forrest

4 years ago
★★★★★ 5/5
Food is on the pricey side (as expected of Seattle) but it’s absolutely delicious! If you’re looking for some eclectic dishes this is a great place to go. Make a reservation in advance if possible
Google
O

Olivia McCarthy

4 years ago
★★★★★ 5/5
The katsu sando is 100% worth your time here. The dessert is very tasty as well, but I've been dreaming of that sando ever since.
Google
H

Herakles Li

4 years ago
★★★★★ 5/5
Came to Adana for the three course tasting. Ended up getting three desserts in addition too. Overall a really good experience and every dish was delicious. I think the stand out for me was the butter oyster and mochi gnocchi. I do wish they just had a few more pieces of poke and octopus. Service and atmosphere were excellent and I really appreciated the small things they did to enhance the experience, such the chef thanking us as we passed by the kitchen while leaving. Give this place a try if you are craving something different! I
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Google
J

JP

4 years ago
★★★★★ 5/5
A traditional, modern and seasonal Japanese kaiseki restaurant with an exceptional dining experience. Loved the attention to detail which reminded me of restaurants in Japan. Amazing staff and hats off to the chef! Highly recommend and will definitely be back. There's word that they will soon be opening a casual version of this restaurant a few blocks away so I'm really looking forward to that.
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Google
J

James Sanders

4 years ago
★★★★☆ 4/5
A fun tasting menu. Wasn’t blown away, but would totally eat here again. Portions were perfectly sized, most of the flavors were spot on. The tempura was over salted, but had a nice batter to tomato ratio, and the mushrooms were nice and fresh.
Google
A

Arthur Nen (Tuka)

4 years ago
★★★★★ 5/5
Chicken and shishito pepper katsu on a delicious aioli, awesome fried okra with bonito flakes and the best miso black cod you can find in town? Check check check. Adana has great ambiance, very good service, and ridiculously good food! The three course menu is enough to leave you satisfied and with some room for dessert.
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Google
J

John Z

4 years ago
★★★★★ 5/5
Great, great food. Japanese dishes that are homey and refined at the same time. Friendly service. Nice selection of sake. We had the seven course chef choice and wow. All were great but the beef was outstanding. As were the veggies the little appetizers and the dessert. Will be coming back soon.
Google
S

Spencer Fraint

4 years ago
★★★★★ 5/5
Had the 3 course dinner and dessert and loved it! Though I'd probably skip the dessert next time. Very interesting flavors, dishes ranged from very good to amazing, great atmosphere.
Google

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