Trencher's Delicatessen

Vibe here is a bit hipster. Like the background music. Nice place to have a beer or cocktail and chill. If I were in my 30s, this would be my spot. Food offerings are unique. I had the Cubano. It was just okay when compared to MASA or The Cheesecake Factory. It's locally, family owned. They don't serve normal fries. That's a must in order to get five stars! 😕 This place should be located on Cherry Street, but it's kind of off the beaten path. I've passed this place a million times but never noticed how late it was open. It's open late and provides a good alternative to late night pizza and burgers. Overall, I had a good experience.

Now this is a proper sandwich joint, I love this little shop more than any other places I've been to in other cities and states. It's the place I judge all other sandwiches on. And it's a very high bar trenchers has set. My in-laws love it and it's always a treat when they come into town and we make a little lunch date here. The people are great, the food is fantastic and the prices and quality are perfect. I've never had anything on the menu I didn't love! Outside and inside this place is a shiny gem in the city.

Took a rare opportunity to meet The Daughter for lunch, and we chose Trencher's. They'd been on my radar for a long time because I'd seen pictures of their house made pastrami. I make pastrami at home, so I'm always up for a chance to try one. Lunchtime found the place slightly crowded, but not overly so. The Daughter ordered the Cuban sandwich and I, of course, zeroed in on the Pastrami. We found a table and chit chatted for a while until our entrees were called. The Cuban was huge. Not just in size, but in flavor. It was well done, easily one of the best I've had not just in Tulsa, but anywhere. The pastrami s'wich was equally astonishing. While I prefer my pastrami shaved thin and piled high, Trencher's slices it thick and still piles it high. Tender, full of flavor and that unctuous fat from a good brisket, all the flavors were spot on. My only issue was the bread was overly toasted almost to the point of being burnt. Not that it was a deal breaker, but that flavor almost overpowered the meat, and that would have been a tragedy. Great little place to eat, for sure a Tulsa treasure.

Really enjoyed my experience here. The atmosphere is very chill, and the lighting is dimmed down a bit. I had the Coolio sandwich, and it was fantastic, they make the bread right on the counter, and the ingredients were high quality. Wonderful full bar with many beer options, including some you don't see in restaurants often, which is cool. The staff are really nice and have quality service, I am really glad I ate here and I look forward to my next visit.

Neat little deli. Only open 10-3, and they appear to stay pretty busy. We had the Dutch Crunch and the Chicken Swizzle, and both were delicious. We saw a lot more we wanted to try on our next trip. The potato chips are awesome, and the brown sugar cookie was really good. We also tried the lemonade, which had some actual lemon pulp in it, and was good and tart.

Stopped by on a Sunday afternoon with my wife and son after hearing about it a couple months ago and finally finding ourselves on this side of town while they were open. My Dutch Crunch didn't disappoint at all, it was absolutely delicious. I don't think I've ever had such thick sliced turkey in a restaurant sandwich before, and the toppings and bread brought it all together nicely. My son had the Cuban and was equally impressed with the flavor combinations. The Grilled Chicken Tawoot was a tad spicy for my wife but delicious. The house made chips were a nice change from standard chips but were sometimes a little under cooked and soft. The unsweetened tea and lemonade were also good. We would definitely return for another round of new or repeat sandwiches. They're in the midst of adding on from the store next door so be prepared to excuse the construction.