Dingfelder’s Delicatessen

1318 E Pine St, 98122-4022 - Seattle
€€ Deli
★★★★★ ★★★★★
88/100
1669 recommendations
88/100
Sluurpy Score
1,669 total reviews
Tripadvisor
4.5/5
17 reviews
Google
4.5/5
750 reviews
Facebook
4.9/5
6 reviews
Grubhub
4.0/5
20 reviews
Doordash
4.0/5
760 reviews
Restaurantji
4.5/5
116 reviews
🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom 😊 Casual 👥 Good for groups

💬 What people say

Pastrami 167 Rye 106 Corned beef sandwich 84 Matzo ball soup 77 Bagels 51 Jewish deli 33 Knish 25 Lox 24

Contact Information

📞 Phone: +1 206-403-1365
📍 Address: 1318 E Pine St, Seattle

Details

🕐 Opening Hours

Open now Closes at 05:00 PM
Monday1 07:00 AM - 07:00 PM
Tuesday2 07:00 AM - 07:00 PM
Wednesday3 07:00 AM - 07:00 PM
Thursday4 07:00 AM - 09:00 PM
Friday5 07:00 AM - 09:00 PM
Saturday6 07:00 AM - 05:00 PM
Sunday7 07:00 AM - 07:00 PM
🗺️

Map

Google Reviews (10)

L

L. Campos

6 days ago
★★★★☆ 4/5
Small number of tables with self-service, a friendly staff, very cold (take a coat). Challenging street parking only. Something wasn't totally thawed on the lox and bagel sandwich--made for an unenjoyable meal. Take-out pastrami was tasty. Question the $$$ value here.
Google
R

Raphael Smith

a week ago
★★★★☆ 4/5
I liked it and will return. That said, as long as your tip options are 20/30/40 for self serve dine in on takeout containers, I’ll continue to hit the 0 tip option. Didn’t even bring me napkins or a cup of water and you want 40% extra.
Google
C

Charles Early

4 weeks ago
★★★★★ 5/5
I can’t recommend this place enough! As a former east coaster, I’ve struggled to find a Deli in the PNW that comes to close to the food back home. I can say without a doubt that Dingfelder’s is parallel if not better than anything you can find on the east coast or anywhere else for that matter. The Pastrami was cooked to perfection and the Matzoh ball soup was like a hug for my soul. 10/10 definitely check this place out!
Read more
Google
S

singsong girl

a month ago
★★★★★ 5/5
Vance is the greatest; friendly to all and with a great sense of humor. The food is SUBLIME. It is the best deli food since leaving Brooklyn. He made kasha varnishkes tonight and it was scrumptious. The meats are piled high on the bread, as they should be, just like in NY. The matzoh ball soup is like Nana used to make, and they have Dr. Brown's Cream Soda. What more could you want? Oh, yes, to top it off, a black and white cookie!
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Google
D

David Schanen (musicscene)

a month ago
★★★★★ 5/5
Wow! A real delicatessen on Capitol Hill in Seattle! Authentic Jewish deli with meats by the pound, baked goods, desserts, sandwiches, bagels, catering, dine-in and takeout. Excellent quality, reminds of when I was a kid. So happy I've discovered this spot (late) finally! :)
Google
P

Pamela Buchanan

2 months ago
★★★★★ 5/5
My husband and I found this place while going to another restaurant to eat. The matzo ball soup was excellent better yet was the Rachel grilled pastrami sandwich with everything it was the best we have ever had. We will definitely be back. The bake goods also look very yummy
Google
C

Christina Lin

3 months ago
★★★★★ 5/5
The matzo ball soup is so hearty and warm for the soul -- great for days you're feeling under the weather! The sandwiches are also bomb. Love the brisket and the pastrami. CHEESECAKE 🤤 The owner and staff are also so friendly and nice; honestly would come back just for them. 11/10 would recommend
Google
D

Dominick Balsoma

3 months ago
★★★★★ 5/5
Better than Katz Deli in NYC. Come with an appointment. Leave with the meat sweats. I've been coming here once a year since 2019 for lunch during PAX. Everything has been superb. The corned beef. The pastrami. Both types of housemade pickles. The rye bread. Nothing here leaves me or anyone I've dragged along disappointed. Start with the corned beef, or combo with the pastrami, and expand from there. Don't forget a potato latke. Grab a bagel for tomorrow morning.
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Google
D

Danny Sheridan

5 months ago
★★★★★ 5/5
I’m from Cleveland and know good Deli (shout out Corky & Lenny’s). Dingfelder’s is top notch. We get leftovers to nosh for the week. Would recommend the smoked salmon by the pound (it isn’t lox) and tuna salad. A frequent stop for me, especially for a hot matzo ball soup or noodle kugel. Vance runs a great restaurant for the Capitol Hill lunch crowd.
Read more
Google
M

Mark Conover

6 months ago
★★★★★ 5/5
I finally found a good Jewish deli in the Seattle area: Dingfelder’s on East Pine, Capitol Hill. The matzah ball soup was the best I’ve had, as was the chopped liver on rye sandwich. I also appreciated that the proprietor was welcoming and eager to make a new customer feel at home.
Google

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