Tria Cafe Rittenhouse

My wife and I popped into Tria for a drink while waiting for some reservations at another restaurant on her birthday. We had this place on our list for some time and needlessly to say, we weren't disappointed. The tapas style food was tasty, and elegant. Definitely go for the whipped ricotta, focaccia but stay for the cheese boards. Add in great wine options, ciders and imported soda this is a great place for a fancy date whether you drink or not. The only "con" is this place isn't gigantic so seating may be limited, so plan to get in early! Definitely will be back.

Vegetarian perspective Tria is definitely a go-to for me! I love how their wine menu is arranged in adjectives like "zippy" "luscious" and "social." Really a fun way to pick out a wine! And I get the goat cheese and basil pesto bruschetta every time....no exceptions. One of my favorite apps in Philly. Small inside so I usually try to make a reservation, but have walked up before too.

We stopped in here for dessert after dinner elsewhere. We had the flourless chocolate cake and the cheesecake. Both were excellent. The wait staff also added a candle to one plate because it was my wife's birthday. Looking at the rest of the menu, we will be coming back for wine and cheese soon.

I don't consider myself a wine expert by any means, actually I am pretty clueless in regards to wine. The wait staff was more then willing to explain and offer some suggestions on the wines. They were all awesome! The food was fantastic as well. We got the artichoke small plate, the duck salad, and the mushroom panini. All were incredible!!

Stopped by for small bites and drinks while visiting Philadelphia. They have nice outdoor sitting areas that allowed you to enjoy being outside, but also had protection from the elements and had privacy panels between tables. Didn't have a reservation, but luckily there was 1 open table outside. Once seated, Gabriel immediately came over to take the drink orders and give a few recommendations. He did a great job throughout the meal. There were so many small bites and shareable items, so ordered a handful of items. Ordered the Burrata Toast, Mushroom Bruschetta, and cheese over the course of the evening. It was the right amount of food to slowly eat over a few drinks. Food was outstanding with my favorite being the Burrata Toast, but everything tasted so fresh and light. Drinks were also light and crisp. Both the drinks and food were perfect to enjoy a light meal over a conversation. Since it's not focused on food like a typical restaurant, never felt rushed to finish the plates and leave.. Great place to come for good food, drinks and service.

Highly recommend the fig sour and the spring sangria! The flavors were well balanced and were some of our favorite cocktails we've ever had. We tried both desserts: the flourless chocolate cake and the cheesecake. Both were very tasty and not too sweet. Overall loved my experience here and would definitely come back.

Great first experience here! The wine selection is a nice size, without being overwhelming, the cocktails all sounded so good and the one I got (fig sour) was excellent. All the cheeses we got were amazing and the accompaniments of jams and honeys went so well with each one. The truffled mushroom bruschetta was so damn good I might go back just so I can have that again! Service staff was very attentive and friendly and the music that was playing really brought it all together - sick soundtrack. Great ambiance, amazing food and drinks, incredible service! Thanks !

All the dinner reservations were taken, so we snagged an outdoor lunch slot. The outdoor seating was plenty warm and the staff was super attentive and friendly. Wait times were short and the food top notch. Heads up: the tables outside are a little wonky, so if you're not comfortable with that, definitely aim to eat inside. That said, it didn't affect our enjoyment and we would certainly go back for another visit.