Le Grainne Cafe

An excellent brunch choice. The service was little spotty (maybe they were just too busy) but the servers were nice. We sat outside in the parking space on the street. As much as I love outdoor seating, I’m still not sure I like sitting in the street. Great neighborhood vibe, though. The food is good enough!

A favorite. I am a regular. Le Grainne never disappoints. A go-to favorite is the spinach and goat cheese quiche, which comes with lovely greens, and I always order a big bowl of cafe au lait. They surprised me this week with some very (bear-y!) special latte art, it’s like they knew I was having a rough day and wanted to put a bigger smile on my face. :) The staff is wonderful. Bonus: this place is located in a very special historic building which adds to its authentic charm.

I've loved the exterior structure and long life of the building housing the cafe, built in 1831-1832. Be sure to read the plaque and date marker on the S side of the building. I've admired it for many years but was always hurriedly going somewhere. Finally, I had time to eat here, had a great breakfast here with my wife. Enjoyed Le Omellette and a Mocha. Highly recommend.

This sweet spot was the highlight of a Chelsea birthday getaway. The city, and Chelsea in particular, offers many splendors that will steal your heart, but Le Grainne Cafe is that perfect mixture of “quaint” and “exceptional.” The perfect spot for a Sunday breakfast, this cozy café will treat you to a perfectly crispy croque madame and the best French onion soup out of France itself that you will be able to find. The cherry on top of my experience was the manager, Danielle, who was inviting when I called in for a last minute reservation, and greeted my husband and I like family when we arrived. If the well-made culinary selections don’t convince you to book a reservation immediately, then at least do yourself a favor and make a reservation simply for the customer service that Danielle and her incredible team provide. And don’t pass up on the French onion soup, even if you think your other dishes will suffice.

When I lived in NYC this was my go to place for brunch on the weekends or after an all nighter shift at the hospital. So, now that I’m no longer live there. Had to pop in for breakfast my first stop back. Chef (J) was on point and the food was amazing per usual. Server could have been a little bit more pleasant😏 However, if you're ever in the area go and enjoy so fresh delicious food and a nice big latte.