Nick's

This place is totally brick oven pizza restaurant Vibe. You can be blindfolded and know you are about to indulge in some brick oven. Mimosa was really. Fried calamari tasty with the perfect amount of marinara sauce. (Cause am I right.. most places are cheap with it. NOT this place.) Large Pie: prosciutto, arugula, and red onions. .... ohh my. It was finger licking good. Olive oil on the table for added drizzle for the perfect bite. They did have a dessert menu but honestly the food did enough. The restaurant had seating but it was a Monday afternoon so would have to see weekends. There seems to be a back room maybe for bigger parties not sure. Restaurant cleaniness: front of the house spotless, the kitchen and brick oven area looked clean and organized from what I can see, and Bathrooms were cleaned and stocked. Server Juan was super attentive and knowledgeable of the menu. Overall, will definitely come here again.

Great place for a delicious meal with a larger group or family! The pizza is incredible and the other dishes are just as delicious. They have family style portions or individual portions. Definitely recommend the margarita pizza, penne vodka (you can ask for it without the prosciutto if you want a vegetarian option), and a side of asparagus, maybe a glass of chianti. Anything on the menu is great, though!

The pizza was was great and was delicious and my son loved it! You can see them cooking the pizza in a wood burning oven and it comes out hot and gooey. I would recommend the margarita pizza as it is a classic but it is great. Don’t be fooled by the lack of people as it is underrated. The atmosphere is a roomy, vintage style place.